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At The Bombay Canteen, we are always upto something delicious and something fun. Here’s a sneak peek for you!

Instagram thefamishedtrio

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Our dessert cravings brought us to @thebombaycanteen and it definitely did not disappoint us ✔ ✔✔ The Gulab nut is a gulab jamun infused with our beloved Old Monk and pistachio filling in between.😍 🍾 Definitely not for the light hearted, this dessert really has a great kick to it🤸🏻‍♂ 🤸🏻‍♂ . Taste : 4.5/5 Ambiance : 4/5 Service : 4/5 Pricing : 3/5 #FoodBloggers #thefamishedtrio #desserts #foodforlife #foodlover #TFT #uniquedish #instafood #foodporn #drool #mumbaikar #foodieforlife #foodlover #gulabjamun #rum #oldmonk #outofthebox #thepicmakesmehungry #salivating #mumbaifood #foodisbae #welovefood #instagood #foodie #innovative #buzzfeedfood #foodgoals #foodphotography #likeforlikers #thebombaycanteen #thecanteen

#thebombaycanteen

Instagram chef_raji

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What more could you ask for ...you get to meet your favorite chef.. @cheftzac Me so happy happy happy... 😍 #fanmoment At Living Foodz Epicurean Guild Awards 2018 And the Best Freestyle Restaurant Award goes to.... #thebombaycanteen @thebombaycanteen #cheffan #cheftzac #thomaszacharias #happyme #fanmoment #lfepicureanguildawards #lfega #2018 #recognition #awards #inspiring #thebombaycanteen #opedro #buzzfeast #buzzfeed #huffposttaste #chefofinstagram #livingfoodz

#thebombaycanteen

Instagram thebombaycanteen

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Show up early this Wednesday night and find your favorite spot at our bar as @employeesonlyhkg takes over!!! . Bombay has seen it's fair share of pop up dinners before but have you seen a pop up bar? Our Canteen Cocktail Takeover is a fun and boozy initiative from @thebombaycanteen aimed to bring the best bars from around the world to Mumbai, and have them take over our bar for a whole night serving their signature tipples. . For our first ever takeover this Wednesday night, our friends at Employees Only HK, the outpost of the New York institution currently ranked 37th on The World’s Best Bars list, are taking over our bar and we would love for you to meet them on 14th March, 8pm onwards! Join us for a night full of world-famous cocktails and a lot more at our first ever pop-up bar! . And you know it’s going to be an extra special night when we bring out the saxophones to add some groovy jazz tunes. It's going to be a night to remember whether you're serious about your cocktails or just want to have a great time! . Limited Tables. Call 022-49666666 to reserve a table or just come and join us at the bar by 8pm! You're not going to want to miss this one. For more details, check out the link in our bio. #CanteenCocktailTakeover #popupbar #employeesonly #employeesonlyhkg #worldsbestbars #barpopup #livejazznight #thebombaycanteen #mumbai

#Canteencocktailtakeover

Twitter Deepak Sehgal

RT @crispycrackling: Tune in India, tonight I meet Thomas Zacharias & cook Seafood Bhel at #bombaycanteen and I catch up with @poojadhingra…

#bombaycanteen

Instagram opedromumbai

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You're probably still recovering from all the fun of Fat February, but we love giving you more reasons to celebrate! . Your favourite modern Indian restaurant in the city and our big sister @thebombaycanteen is going to host its first ever pop up bar! The friendly and uber cool folks of Employees Only HK, ranked 37th on The World's Best Bars are taking over the Canteen's beautiful bar to stir up some of their world famous cocktails by the powerful duo Owen Goblet (@ogibler) and Jameel Frith (@jama31) who also head @employeesonlyhkg to give you one epic night of delicious cocktails! The cocktails will make you swing and so will the groovy jazz, so swing by on the 14th of March, 8pm onwards! Be there because you DO NOT want to miss this one! . Limited tables, Call 022-49666666 to reserve a table or just come on over and chill by the bar! #TheBombayCanteen #CanteenCocktailTakeover #popupbar #employeesonly #employeesonlyhkg #worldbestbars #barpopup #livejazznight #mumbai

#Canteencocktailtakeover

Instagram thebombaycanteen

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The Lion’s Tale, a heady concoction made with Johnnie Walker Black Label, honey syrup & allspice dram, is just one of several fantastic cocktails at our Canteen Cocktail Takeover with @ogibler & @jama31 of @employeesonlyhkg this Wednesday night!!! You do not want to miss this one. . Our friends at Employees Only HK, the outpost of the New York institution currently ranked 37th on The World’s Best Bars list, are taking over our bar next week and we would love for you to meet them on 14th March, 8pm onwards! Join us for a night full of world-famous cocktails and a lot more at our first ever pop-up bar! . Cocktail power duo Owen Gibler (@ogibler) and Jameel Frith (@jama31), who head up @employeesonlyhkg, will serve the iconic bar’s signature tipples during our first ever Canteen Cocktail Takeover!!! And you know it’s going to be an extra special night when we bring out the saxophones to add some groovy jazz tunes. It's going to be a night to remember whether you're serious about your cocktails or just want to have a great time! . Limited Tables. Call 022-49666666 to reserve a table or just come and join us at the bar by 8pm! You're not going to want to miss this one. For more details, check out the link in our bio. #CanteenCocktailTakeover #popupbar #employeesonly #employeesonlyhkg #worldsbestbars #barpopup #livejazznight #thebombaycanteen #mumbai

#Canteencocktailtakeover


This season's favorites

Extra Hot Chocolate

Banana “Fritters”

East Indian B**f Lonvas

Monsoon Vegetable Pot Pie

Soft Shell Crab & Phodhsi Bhaji

MEGHALAYAN BLACK SESAME DUCK

PATI SHAPTA

KASHMIRI PANDIT ROGAN JOSH

HORO GOURI

BLOOMING ONION PAKODA

CHANNA DAL & MORAS VADA

CHINGRI BHARTA VADA PAO

Aam Ras Puri

EYCHORER KOFTA

SULEIMAN’S MUTTON REZALA

Pork Kheema Kebab

Roasted Hara Channa Salad

Pork Shami Kebab

Mustard Chicken Curry

Mustard Chicken Tiffin

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